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Town and Country Foods Bakery in Bozeman, Montana

A Bakery Clerk provides safe, efficient labor packaging, finishing, handling of all products as recommended and with proper equipment. A Bakery Clerk will be an assistant to all areas of bakery. They will handle scheduled duties and be responsible for shutting down bakery at end of day. A Bakery Clerk cleans, sweeps, Mops, and makes sure bakery is ready for next days production. A Bakery clerk may assist in the deli. Other Duties May Be Assigned

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