Job Information
The Resort at Paws Up Private Chef in Greenough, Montana
The Resort at Paws Up is America's premier luxury ranch resort. Set on a 37,000-acre ranch, Paws Up embodies the spirit of the American West. It's a family owned and award-winning destination that truly inspires.
The Resort at Paws Up is seeking to add a Private Chef to our team. We are looking for a genuinely kind, and personable individual to share our culinary vision with our guests. This is an opportunity to meet and talk to many of our guests. You will directly help develop a trust for Paws Up and our ability to curate the vacation we would expect for ourselves. You will learn not only from our core team, but talented Chefs visiting from across the nation.
The Primary Functions are:
Set up station with predetermined mise en place to ensure everything will be ready for service
Cook all food according to recipe, quality, and presentation standards
Ability to set up, break down, and operate at various locations at Paws Up independently
Prepare recipes alongside our culinary team to meet service deadlines
Ensure quality at all times
Collaborate with our Chefs to gain insight, develop menus and maintain consistency
Identify opportunities and achieve better results next time to continue and improve our/ your standards
Set-up, breakdown, and maintenance of all equipment a must
Assist other kitchen team members when needed
Exhibit an understanding of the importance of safe food handling procedures, as well as safety procedures in the kitchen
Demonstrate proper production of food items, working efficiently
Practice sanitation and stock rotation and refrigerator cleanliness; keep all work areas clean and tidy
Engage with our guests at a high level, being aware of their needs and fulfill special requests as instructed by management or the guest directly
Ensure confidentiality of guests before, during, after their stay
Practice basic sanitation and stock rotation and refrigerator cleanliness; keep all work areas clean and tidy
Looking for Team Members with:
High school diploma, GED or vocational training or job-related course work; Certificate in culinary arts or relevant field
3+ years’ experience as a Cook/Line Cook in a resort or fine dining setting
Knowledge of world class hospitality and service
Excellent communication skills
Valid Food Handler’s License
Valid Driver’s License with two years of driving experience
Team members can look forward to:
$250 Referral Bonus
Employee lunch provided
Employee Assistance Program
Limited Housing Assistance Available
Employee discounts on merchandise
Carpool Reimbursement $5-$20/Day
Opportunities for career development and advancement
Check it out for yourself!
https://youtu.be/FvGzdXJubf8
The Resort at Paws Up provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.