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ST LUKE COMMUNITY HEALTHCARE Dietary Cook in RONAN, Montana

Are you eager to show your skills in the kitchen? St Luke Community Hospital is seeking a passionate full-time Cook to join our team. /p> Must be able to work in a fast paced environment as well as follow menus, recipes and ensure food is handled and stored properly; have a positive attitude, have excellent customer service skills, be able to read and write legibly, and be able to do basic math. Previous experience in a health care setting and knowledge of therapeutic diets and institutional food production is preferred, but will train the right candidate. Hazardous Analysis of Critical Control Point (HACCP) training will be obtained after hire. This position comes with full benefits!

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